Afytos Akçay Holiday Village, which has a magnificent sea in the North Aegean waters, opens the doors of an unforgettable holiday to its guests with its seaside location. Offering comfort to its guests in its specially designed landscape, with palm trees, walking paths extending to the beach in a fine texture, swimming pools, food and beverage units, the property awaits you for a unique accommodation experience!

Offering the opportunity to taste delicious meals in its restaurant that brings together delicious tastes, the property also offers the opportunity to start the day full of energy with its breakfast. In the rooms of the facility where every detail is considered for your needs; There are facilities such as air conditioning, TV, bathroom and balcony.
The facility located in Altinkum; It is 2 km from Akçay, 7 km from Edremit, 15 km from Edremit Airport and 86 km from Balıkesir.The facility, built on an area of 90,000 m², has 231 rooms.

ROOM
The entrance to the rooms of Afytos Akçay Holiday Village starts at 14.00. Check-out time from the rooms is 12:00 at the latest. Pets are not accepted at the property. The use and hours of use of the open areas serving at the facility may be limited depending on seasonal conditions.
Except for family rooms or some private rooms, 2+2 or 3+1 stays in other rooms may create congestion in the room and the extra beds provided may not be as comfortable as a fixed bed.
Hotel Standard Rooms are 22 m² in size. Rooms have a double bed or two single beds.
Balcony chairs and tumble dryers are also available in the rooms.
These are the rooms far from the general areas and the rooms in the garden.
Shower
Mini bar*
Telephone*
LCD TV
Mirror
Bathroom
Boucle Bath Products
Makeup Mirror
Hair dryer
Slipper
WC
Music Broadcast (from TV)
Balcony or Terrace
Laminate or Ceramic Floor
Sitting Area (on the Balcony)
Wardrobe
Satellite Broadcast
Split Air Conditioner
Cleaning Service
Features marked with * are paid.

EATING AND DRINKING
In All Inclusive accommodation, open buffet meals in the morning, lunch and evening are free. Local alcoholic and non-alcoholic drinks within the brands determined by the facility are free of charge between 11.00-23.00.
All foreign drinks, bottled drinks, ice cream and freshly squeezed fruit juices are chargeable.
There is a bar in the facility. All local alcoholic and non-alcoholic drinks are chargeable after 23.00. Bottled and canned drinks, all foreign alcoholic beverages, squeezed fruit juices, Turkish coffee, espresso, cappuccino and ice cream varieties are chargeable. The minibar is empty and refilled upon request.
In Bed and Breakfast accommodation, all food except breakfast is paid. All drinks taken throughout the facility are chargeable.
All Inclusive accommodation provided at the property starts with lunch and includes dinner for the number of nights stayed and ends with breakfast on the day of departure. Bed and breakfast accommodation ends with breakfast on the day of departure.
If the room to be accommodated is a special type of room such as a family room, a suite room (and so on), if any of the guests leaving the hotel early, the fee will not be refunded.
Table and chair arrangement in accordance with social distance rules (1.5 meters)
· Serving with disposable gloves and masks by the staff – Disposable cup service
· Disinfectant point

SERVİCE HOURS
08.00-10.00 Breakfast
11.00-23.00 Pool Bar (After 23.00 Paid)
12.30-14.00 Lunch
15.30-17.00 Snacks
19.00-21.00 Dinner

Honeymoon
Couples who want to take advantage of the honeymoon package must show their marriage certificate at check-in for their stays within one month from the date of marriage.
room decoration
Breakfast in the room on a requested day
Wine and fruit service
Early check-in subject to availability

BEACH AND POOL
In the facility located by the sea, guests; It uses the private public beach open to common use. On the beach, sun loungers and umbrellas in the area belonging to the facility are free, beach towels are paid.
Measures Taken Within the Scope of Covid-19
General Precautions
· We work meticulously with Eczacıbaşı Professional; approved by the TR Ministry of Health, in the accommodation, food and beverage, sports activity areas and all other social areas of the facility.
· The Covid-19 Management Team created at the facility; by closely following the instructions and publications of official institutions; It is responsible for the establishment, implementation and follow-up of hygiene and health processes throughout the facility.
He became certified by transforming theoretical knowledge into practice.

Lobby
Temperature measurement at the entrance to the hotel
Hand sanitizer point
Seating arrangement in accordance with social distance rules
· Waiting point for families with children
rooms
Ministry of Health; and disinfection chemicals are used in appropriate amounts.
Detailed cleaning by personnel using protective materials
· Disinfected common tools (air conditioner, television remote, etc.)
Washing all textile products with detergent at 60-90 degrees